For this activity you will be comparing and contrasting the inputs and outputs of materials and energy (energy efficiency), the system characteristics, and evaluating the relative environmental impacts for two-named food production systems( can be two different countries or cities)
Your challenge is to become intimately familiar with two contrasting food production systems.
These systems can be whatever you choose but must be “comparable”
A possible “way in” is to think of a food commodity: say cereal grains, or beef and research to find two very different ways of growing this commodity.
The result will be a presentation that contains your research which can be a slideshow with images and your narration.
Research must focus on (for each system):
Food Production System One Name: Ex. (UK Beef Production) |
Food Production System Two – Name: Ex. (Nigeria Fulani Cattle herdsmen) |
Inputs |
Inputs |
Outputs |
Outputs |
System Characteristics |
System Characteristics |
Relative Environmental Impact |
Relative Environmental Impact |
Socio-cultural significance |
Socio-cultural significance |
IMPORTANT IT NEEDS TO BE A POWERPOINT
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