Task Description:
Sustainability in agriculture is a combination of producing adequate amounts of food for a growing population and reducing food waste. In this discussion, we will work as a class to understand more about sustainable agriculture, and the role of science and innovation in the pursuit of this goal. Here is what you need to do.
For your main post (due by Friday)
For your two replies (due by the following Tuesday)
Grading Criteria Table: Use this table as a checklist while you work on this assignment.
NAME, here is your detailed grade feedback.
Unit 2 Discussion Project Grading Criteria |
Max Points |
Explains why the student chose their topic, and what they knew about the topic before doing this assignment. |
15 |
Summarizes what was learned about the selected topic, and how this information was different from student’s previous knowledge about the topic. |
20 |
Explains whether the student agreed with the content of the selected topic, providing support using examples. |
15 |
Provides 2 follow-up responses to peers who wrote on a different topic |
5 |
Peer responses encourage further conversation |
10 |
Information is presented in an original manner with proper spelling, punctuation, and grammar. |
10 |
Total: |
75 |
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