Body Fat and Eating Disorders Part 2 The 3 Day Activity Analysis | Cheap Nursing Papers

Body Fat and Eating Disorders Part 2 The 3 Day Activity Analysis

Body Fat and Eating Disorders

Analyze and explain the associated health problems of the obesity epidemic and eating disorders such as anorexia nervosa, bulimia nervosa, and binge-eating.

Write a response of at least 350 words that explains the associated health problems of the obesity epidemic and eating disorders. Address the following:

Describe the risks associated with excess body fat.

Discuss at least five factors that influence the obesity epidemic.

Assess the various techniques for measuring body fat.

Explain the various strategies for weight loss.

What are some health problems associated with anorexia nervosa, bulimia nervosa, and binge-eating disorder? Explain how each of the eating disorders mentioned may lead to health problems. What are the treatment options for these disorders?

Include an introduction and conclusion

Include references with citations in APA format.

The 3 Day Activity Analysis

The purpose of this assignment is to assess your energy balance and health outcome. Include an introduction and conclusion/

Input your 3-day activity data into the Activity Journal within iProfile®.

I HAVE ATTACHED THE ACTIVITY JOURNAL

Write at least a 525-word response in APA format addressing the following questions:

What are your current exercise habits?

According to iProfile® report, what were your total expended calories? Provide a screenshot of your results summary.

What was the average amount of calories you consumed through food?

Are you in energy deficiency, balance, or excess?

What everyday changes, if any, might you make to increase the amount of energy expended in your day-to-day activities?

What types and amounts of exercise would work best for you?

Can you perform these activities year-round? If not, suggest alternative activities and locations for inclement weather.

Include references with citations in APA format.

THIS IS THE BOOK WE ARE USINGIN CLASS: Grosvenor, M. B., & Smolin, L. A. (2015). Visualizing nutrition: Everyday choices (3rd ed.). Hoboken, NJ: Wiley

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