watch Episode Two (Links to an external site.) and Episode Three (Links to an external site.) of the Designing Healthy Communities PBS miniseries. These episodes are designed to help provide you with a broad understanding of the topics that are discussed in class. This week our focus is on understanding public health basics: prevention of disease, clean air, clean water, food supplies, and how a sampling of different cities approaches and manages their public health issues for maximum well-being of residents.
Evaluate your own community in terms of integrated approaches to public health. Select either a focus on disease prevention and control, air, water or food.
Documentation should be 250-400 words, cited according to APA writing style.
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